Method

• Crack the egg into a bowl and whisk together with a fork.
• Dip a slice of bread into the egg, making sure to cover both sides. Repeat with the other slice of bread
• On a medium sized pan, heat the oil on a medium heat
• Fry both slices of bread for 1-2 minutes on each side or until each side is golden brown
• Once cooked, plate and drizzle with maple syrup
• Add any extra toppings of your choice e.g. fruits , chocolate sauce