Perfect for a quick lunch or light dinner.
A simple, refreshing salad of shredded chicken, grapes, and walnuts mixed with a tangy mayo or Greek yogurt dressing. Serve chilled for a cool, satisfying dish.

What you'll need:
- 360g cooked shredded chickenÂ
- 180g white seedless grapes, halvedÂ
- 2 celery stalks, choppedÂ
- 65g toasted walnuts, choppedÂ
- 3 tbsp mayonnaise or Greek yogurtÂ
- Salt & pepper to tasteÂ
Method:
- Combine chicken, grapes, celery, and walnuts.Â
- Add mayo or yogurt, mix until coated.Â
- Season and chill before serving.Â
- Serve in lettuce cups, sandwich rolls, or over greens.Â