While we are hibernating inside, there is a lot of harvesting happening outside. The fields are full of fantastic produce this time of year and we have a seasonal selection on our shelves.
Here are some of Chef Carl’s delicious recipes to make the most of SPAR’s range of The Greengrocer’s seasonal fruit and vegetables.
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In Season
Warm Moroccan Carrot and Halloumi Salad
In Season
One Pan Chicken with Apples and Sprouts
In Season
Poached Apples with Honey Yogurt
In Season
Cajun Chicken Kebab
Dinner
Healthy
In Season
Potato Salad
In Season
Lunch
Summer
Vegetarian
Who doesn't love potato salad? Whip up this delicious side dish that is perfect for picnics, barbecues and more.